Tartine of Goats Cheese, Parma Ham and Figs

Ingredients

Soft and creamy Goat's Cheese (of your choice)
Slices of Parma Ham
Ripe fresh figs, sliced
Runny honey

Slices of your favourite Belle & Wilde Bread Loaf

Method 

Generously spread slices of your favourite Belle & Wilde Bread warmed, toasted, or ‘as it comes’, with soft and creamy goat's cheese. Top with Parma Ham and sliced fresh figs. Drizzle with honey and garnish with basil – the purple variety if you have it. A perfect lunchtime treat.